• Mushroom Noodles

    Our Mushroom Noodles are made with high-quality ingredients, including fresh mushrooms, to offer a nutritious and tasty meal option. They are easy to cook and perfect for a quick and healthy meal.

    Mushroom Noodles Features:

    • Made with real mushrooms
    • High in protein and fiber
    • No artificial colors or flavors
    • Quick and easy to prepare
    • Delicious and healthy

    Suitable to Use in Industries:

    • Food and Beverage
    • Health Food Stores
    • Ready-to-Eat Meals

     We are involved in manufacturing, supplying, and trading of Mushroom Noodles. To meet the precise demands of our clients, we provide these Mushroom Noodles with standardized packaging at an economical cost.

    Product Details:

    Type Noodles
    Type Of Dish Main Course
    Ingredient Whole Wheat Noodles
    Garnishes Chopped Green Onions
    Texture Soft Noodles With Chewy Texture
    Spices Seasoned With Soy Sauce, Oyster Sauce, And Other Asian-inspired Flavors
    Mushroom Preparation Sliced
    Cooking Purpose Requires Slightly Longer Cooking Time For The Noodles
    Vegetables Often Stir Fried With Vegetables Like Carrots, Bell Peppers, And Broccoli
    Vegetarian Yes, If A Vegetarian Broth Is Used
    Spice Level Mild
    Level Of Spice Spice Level Can Be Adjusted According To Preference
    Serving Temperature Hot
    Nutritional Value Carbohydrates From Noodles, Protein And Additional Nutrients From Mashroom
    Minimum Order Quantity As Per Requirement
    Supply By Thar Foods
    Country Of Origin India

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