• Mushroom Pickles

    Our Mushroom Pickles are made from fresh mushrooms marinated in a blend of spices and vinegar. They offer a tangy and spicy flavor, perfect to complement any meal. We serve this product to all industries that having high demand of this products. 

    Mushroom Pickles Features:

    • Made from fresh mushrooms
    • Tangy and spicy flavor
    • Rich in vitamins and antioxidants
    • No artificial preservatives
    • Long shelf life

    Suitable to Use in Industries:

    • Food and Beverage
    • Hospitality and Catering
    • Health Food Stores

     We are involved in manufacturing, supplying, and trading of Mushroom Pickles. To meet the precise demands of our clients, we provide these Mushroom Pickles with standardized packaging at an economical cost.

    Product Details:

    Type Pickles
    Ingredient Mushrooms
    Commercially Available Forms Jarred Or Pouched
    Taste Tangy, Salty, Sour, May Have Additional Spices
    Pickling Method Hot Pack
    Freshness Preserved In A Brine Or Vinegar Solution
    Texture Crisp Or Slightly Soft Depending On Pickling Process
    Category Preserved Food
    Preparation Time Requires Pickling Process
    Diet Type Vegetarian
    Storage Cool, Dark Place
    Nutrients Can Be A Good Source Of Vitamins And Minerals Depending On Pickling Recipe
    Suitable For Used As Sandwiches Wraps, Or Alongside Curries And Rice Dishes
    Features Easy To Store, No Artificial Color, Boost Digestion, High In Protein, High Strength
    Manufacture By Thar Foods
    Country Of Origin India

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